You know it's one of those days....

when you open two different bottle of champagne and both are fairly flat.  I've just decided that 2010 decided to go out with a whimper so that 2011 can come in with a bang.  But really?  Bad champagne?!  For anyone that knows me, this is a tragedy of a high degree.  Sigh.   Here's to 2011, flat champagne or not!